Egyptian Rose Cookies: Add a Bit of Rose to Your Life

Egyptian Rose Cookies.


Welcome to our recipe for Egyptian rose

Cookies. These cookies are made with love

and rose petals and they are perfect for

Adding a bit of rose to your life.

The recipe for these cookies dates back to

the 18th century, when they were first

made by the women of the Egyptian royal


They were originally called “rubabiyat al

Hindi”, or Indian roses, because of their

Rose-like shape.

The cookies became popular throughout

Egypt and were even served by Napoleon

Bonaparte when he visited the country in


They have been a favorite of Egyptians ever

since, and are now enjoying all over the


To make Egyptian rose cookies. 

You will need,

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- 1 cup butter, softened

- 1 cup powdered sugar

- 2 eggs

- 1 teaspoon vanilla extract

- 2 cups all-purpose flour

- 1/4 cup rose petals, chopped

- 1 teaspoon baking powder

- 1/4 teaspoon salt


- 1/2 cup confectioners' sugar

- 2 tablespoons milk

- 1/4 teaspoon vanilla extract

- rose water


1. Preheat oven to 350 degrees F (175

Degrees C). Grease cookie sheets.

2. In a medium bowl, cream together butter

And sugar until light and fluffy.

Beat in eggs, one at a time, then stir in

Vanilla extract.

Combine flour and salt, rose petals, baking 

powder, and salt; gradually stir into the 

Creamed mixture until well blended.

3. Drop dough by rounded teaspoonfuls

Onto prepared cookie sheets.

Bake for 12 minutes or until golden brown.

Cool completely on wire racks.

4. In a small bowl, combine confectioners'

sugar, milk, and vanilla extract; brush over


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Different Variations of These Cookies:

Not all Egyptian rose cookies are created

Equal. Some recipes call for butter, while

Others use mixed shortening.

Some use rosewater, while others use rose

Oil. And some recipes are simply a mix of

flour, sugar, and eggs, while others are

More complex.

No matter what variation you choose, these

Cookies are sure to be a hit.

They're delicate and fragrant, with a flavor

That is both unique and familiar.

If you're looking for something a little

different to add to your cookie repertoire,

Give these a try.

Why You Should Try Making Egyptian Rose Cookies?

Egyptian rose cookies are a unique and 

a delicious treat that you should try

Making at least once.

They're not only pretty to look at but they

also have a delicate, floral flavor that is

Sure to please your taste buds.

Plus, they're pretty easy to make!

You don't need any special skills or

ingredients and you can find the recipe

online or in most Middle Eastern


So, if you're looking for something a little

a bit different to bake, why not give Egyptian

Rose cookies a try? I'm sure you'll be glad

You did!

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Rosewater has a long history of use in

baking and these cookies are a delightful

Way to enjoy its flavor.

The subtle floral taste of the rosewater is a

The perfect complement to the sweetness 

of the cookie and the hint of lemon 

provides lovely brightness.

These cookies are simple to make and are

sure to please anyone who tries them.

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